Japanische Gesichtscreme mit Kirschöl La-Le Face Cream

Aqua, Butyrospermum Parkii Butter, Cocos Nucifera Oil, Cetyl Alcohol, Glycerin, Cetearyl Olivate, Sorbitan Oilivate, Prunus Cerasus  Oil, Benzyl Alcohol, Hippophae Rhamnoides Fruit Oil, Parfum, Retinyl Palmitate, Lactobacillus/Rice Ferment Filtrate, Lecithin, Panthenol, Sorbitol, Trilaureth-4 Phosphate, Dehydroacetic Acid, Dipalmitoyl Hydroxyproline, Leuconostoc/Radish Root Ferment Filtrate, Ceramide AP, Sodium Carbomer, Tocopherol, Ethylhexylglycerin, Palmitoyl Tetrapeptide, Hexyl Cinnamal*, Benzyl Benzoate, Hydroxycitronellal, Benzyl Salicylate, Linalool, Limonene, Coumarin, Citronellol, Geraniol